I love salmon, definitely no way around that, and I love my air fryer! Well, cooking salmon in the air fryer is definitely ~*up there*~ for me rib cap steak is better seared! Fast does not leave a mess and is always perfect. I also LOVE blackened salmon, so if you are like me and need more salmon in your life – then today is your day because these Blackened Salmon Bites are a MUST TRY! If you enjoy air fryer recipes, Check out Air Fryer Salmon Sandwich, Air Fryer Salmon with Maple Soy Glaze, and Chili-Lime Air Fryer Salmon more any of my blackened seafood recipes here, Blackened Shrimp and Grits, Blackened Fish Tacos.
These Air Fryer Blackened Salmon Bites are the most delicious fish! These are some of the best easy salmon recipes. You only need a few basic items to make this air fryer salmon recipe, which means within minutes intended you are going to be eating!
WHY I LOVE THIS
Are you looking for something a little more healthful? Eat those salmon fillets in an entirely different way. This is what makes air fryer recipes so interesting and enjoyable! These Air fryer salmon bites take the best of that and turn big ol’ chunks of salmon into a super tender, flavor-filled, fun-to-eat snack or meal!
An easy recipe that will soon be in the top ranking of your favorite. Fresh salmon for cooking, I like the texture Regardless, as with all recipes you take the approach that is best for you and you are bound to get top results!
Blackened Air Fryer Salmon Ingredients
Salmon: You can cook fresh or frozen salmon in the air fryer. Yes just defrost if previously frozen.
Monthly sign waling space for basket and salmon spray olive oil
Blackened Seasoning: Sweet paprika, cayenne pepper, garlic powder, dried thyme, and oregano — salt and black pepper
HOW TO MAKE AIR FRYER BLACKENED SALMON BITES
1. Preheat the air fryer to 400°F/200 Cº and grease the basket with nonstick cooking spray.
2. Pat the salmon filets dry. Making 1-inch squares of the fillet.
3. Add olive oil, garlic powder, cayenne pepper, smoked paprika, sea salt (yes all of it), ground pepper, and oregano to the mixing bowl.
4. Add blackened seasoning mixture to salmon bites and carefully toss with the mixture.
5. Add the salmon bites to the air fryer basket in a single layer. Be sure to space each piece so the air circulates all around. Air fry for 4-5 minutes.
6. Flip and cook for 2-3 minutes or until salmon reaches an internal temperature of 140-145°F, then transfer cooked salmon to a bowl.
7. Cubed pieces of salmon in small bites with more lime juice or some wedges of limes to squeeze over for serving
8. Serve over rice, serve over a salad, or make an awesome fish taco!
How I make this in my Cosori 5.8 qt. Air fryer or air fryer of choice, whichever one you use). Note: cooking time is approximate and may vary depending on the size of the air fryer and wattage.
How To Cook Salmon in the Air Fryer
Prep Tuna: To air fryer tuna, add the cubes to a bowl and coat with olive oil spray. Combine all the spices; rubbing them on the salmon.
Air Fry: If you’re scanning other air fryer salmon recipes, the temp and time can vary a bit when cooking salmon in an air fryer, but I find that 400°F for about 5 to 7 minutes depending on thickness works well. Halfway through, give the basket a good shake and continue to cook until the salmon is cooked through and browned.
Helpful Tips
If your salmon is frozen, make sure to thaw it before air frying. You have two options for this, either thaw it overnight in the fridge or immerse the fish in a sealed bag in a bowl of cold water and let sit for 30 minutes. If they are still frozen, pour out the water and refill it with fresh, cold tap water so that your fish don’t start defrosting at room temperature.
Halfway through, shake the basket again so that the fish browns on all sides and is cooked through.
Salmon bites can be made ahead of time and saved in the refrigerator for 3 days. To warm up salmon in an oven, reheat it for 3 minutes at 350°F. Interval shake midway through the cooking process.
What to Eat with Salmon Bites
Main: I usually serve these blackened salmon bites with a slice of lemon and some parsley on top of brown rice. Whip up a little side salad, or roast some vegetables if you are craving something green.
Salmon Bites Bowl: Beef up the rice (cucumber, avocado & tomatoes) and sauce it with key lime tartar or horseradish
DRESS IT UP: Bite into these crisp salmon bites on top of your salads and then dressings.
Tacos: Tacos are a great option here, wrap that fish in corn tortillas with cabbage slaw and some kind of creamy yogurt sauce.
HOW TO SERVE
How To Serve Blackened Salmon Bites Add them to a small bowl and some white rice or eat one at a time as a delicious finger food dinner.
Tacos: Pile the salmon bites onto soft corn tortillas and layer with fresh slaw, avocado, and a dollop of lime crema for fantastic fish tacos.
SALADS: For a quick variation put your blackened salmon over a bed of mixed greens and chopped veggies with some light vinaigrette for a healthy flavor option.
Bowls: Re-imagine this chow as a nourishing (albeit slightly bougie) grain bowl by tossing your salmon bites together with quinoa or rice, roasted veggies, and sauce of your choice.
Appetizer: Serve them as party appetizers with sauces like spicy mayo, tartar sauce, or garlic aioli.
Wraps: Put your salmon bites inside a whole wheat wrap with lettuce, tomato, and a spicy sauce for an easy lunch.
HOW TO STORE
The salmon cubes that you have left, are stored in an airtight container and keep them refrigerated. This will not store much longer than a few days so schedule eating ([ ](porn)) your new favorite recipe, STAT!
Tips for reheating in the Air Fryer: Add them to the bottom of a single layer of the Air Fryer basket. Some minutes to reheat and design the recipe.
Conclusion: Blackened Air Fryer Salmon Bites
Blackened air fryer salmon bites offer a perfect combination of smoky, spicy flavors with a crispy texture, all prepared healthily and conveniently. The use of the air fryer ensures that the salmon bites remain juicy and tender inside while achieving the desired crispiness outside without excess oil.
This quick and easy recipe is ideal for a nutritious weeknight meal or an impressive appetizer. By mastering this simple technique, you can enjoy restaurant-quality blackened salmon right at home in just minutes.
FAQs
WHAT CAN I PAIR WITH DELICIOUS SALMON RECIPES TO MAKE A HEALTHY DINNER?
This salmon recipe can be paired nicely with any salad, or your choice of grains. Serve it with anything light and tasty. I also imagine this would be lovely with a side of sweet potatoes or sweet potato fries.
CAN I PREP THE SALMON FILLETS IN ADVANCE?
You sure can. If you want to prep and person the salmon you can do so in advance. Place the cut-up pieces of salmon into multiple freezer bags and freeze them.
CAN I CHANGE UP THE FLAVOR OF THESE AIR FRYER SALMON NUGGETS?
You bet! For chili lime air fryer salmon bites, add heat and lime juice to the mix, or maple soy glaze for dipping the nuggets.
How long should I cook salmon bites in the air fryer?
Each salmon bite only needs 7-10 minutes in the air fire at 400°F (200°C) depending on the size of the bites. Check for doneness (the flakes should separate easily with a fork).
Can I make blackened salmon bites without an air fryer?
These salmon cakes are also great baked in a 400°F preheated oven for about 10-12 minutes or pan-seared in a hot skillet coated with oil if you don’t have an air fryer.